57 record(s) found with the tag "food security" (multi-year projects are grouped):
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Healthy Foods North - Experience and Training for Northerners
Principal Investigator: De Roose, Elsie C.
Licensed Year(s): 2010 2009 2008 2007
Summary: The objectives of this component of Healthy Foods North are: 1. Capacity building for community members and students in qualitative and quantitative research methodologies, data collection and community engagement, with the practical learning applications being facilitated through HFN. 2.Capacity building, training and education for communications through presentations, outreach, and results...


Climate as a Health Determinant in the Aklavik Region of the Northwest Territories
Principal Investigator: Chatwood, Susan
Licensed Year(s): 2009
Summary: This licence is being issued for the scientific research application No.1060. The main objectives of this research are to 1) describe climate change as a determinant of health and highlight the specific relevance to our northern regions; 2) describe the current climate changes evident globally, nationally, in circumpolar regions and in the community of Aklavik; 3) describe a health determinan...


Food Intake and Price Survey Nutrition Project
Principal Investigator: Tomalik, Helen
Licensed Year(s): 1989
Summary: Ms. Tomalik a student at Ryerson Polytechnical Institute, supervised by the Inuvik Regional Nutritionist will conduct surveys in four communities. She will collect information on food prices and food intake. The information will be used in conjunction with the Department of Social Services in calculating the Food Allowance Scale....


Licence #9058
Principal Investigator: Viren, Tom
Licensed Year(s): 1989
Summary: The researcher will survey approximately 25 families weekly by using an interview/survey format to collect quantitative data. Participation will be entirely voluntary and all results of the study will be communicated to the community....


NWT New Crop Development Project: A Horticultural Research and Development Program
Principal Investigator: Hachey, Gene O.E.
Licensed Year(s): 1989
Summary: Mr. Gene Hachey and the NWT Farmers Association will be conducting research to enhance the knowledge base concerning horticultural production methods. Farmers from Fort Smith, Fort Simpson and Hay River will make sites available on their holdings to allow for evaluation of vegetable and berry varieties, production methods and associated testing....


Horticultural Crop Production in Northern Canada: Fiberoptic Collection and Transmission System for the Purpose of Food Production
Principal Investigator: Hachey, Gene O.E.
Licensed Year(s): 1989
Summary: Mr. Gene Hachey and his team will be examining a new method for producing horticultural crops on a year round basis in areas North of 60. The project will build a prototype light collection and transmission device and will evaluate the potential for irradiating horticultural crops grown in an opaque, insulated structure such as a green house....


Radiocesium Levels in Northern Residents
Principal Investigator: Tracy, Bliss
Licensed Year(s): 1989
Summary: Dr. Bliss Tracy and team will be travelling to Baker Lake and to Rae-Edzo, NWT in order to complete whole body counts of radiocesium on the local people. Radiocesium falls from the air onto lichens, and is then eaten by caribou and passed on to people. The researchers will measure how much radiocesium is in people's bodies. They will document how much caribou is eaten so that they can advise peop...


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