48 record(s) found with the tag "mercury" (multi-year projects are grouped):
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Temporal trend studies of trace metals and halogenated organic contaminants (HOCs) including new and emerging persistent compounds, in Mackenzie River burbot, Fort Good Hope, NWT (2024-2025)
Principal Investigator: Stern, Gary
Licensed Year(s): 2024
Summary: This licence has been issued for the scientific research application No. 5906. Short-term goals are to determine if burbot contaminant concentrations: • Are above or below Health Canada guidelines (i.e. <0.5 ppm mercury per gram fish). Annual data will be provided to NWT Health and Social Services for evaluation; • Are associated with dietary indicators, i.e. stable isotope ratio data (15N, 1...


Monitoring of mercury, flame retardants and other chemicals in lake trout and cisco from Great Bear Lake
Principal Investigator: Evans, Marlene S.
Licensed Year(s): 2023 2021 2020
Summary: This licence has been issued for the scientific research application No. 5696. This main objective of this research project is to gain a better understanding of whether or not contaminant levels are changing in fish (lake trout and cisco) in Great Bear Lake. The research team is particularly interested in observing mercury presence. This study complements ongoing fish population studies being c...


Dragonfly mercury monitoring in the Northwest Territories
Principal Investigator: Chetelat, John
Licensed Year(s): 2024 2023
Summary: This licence has been issued for the scientific research application No. 5648. The main objective of this project is to measure mercury in dragonfly larvae from a variety of aquatic ecosystems in the Yellowknife area. This information will be collected as part of a Canada-wide project to evaluate geographic and temporal patterns of mercury bioaccumulation. The first priority will be to inve...


Using computer models to understand what influences mercury levels in the Beaufort Sea Shelf food web
Principal Investigator: Giang, Amanda
Licensed Year(s): 2024 2023
Summary: This licence has been issued for the scientific research application No.5518. The objectives of this project are to develop and apply a computer model of mercury bioaccumulation in the Beaufort Sea Shelf food web; to estimate the effects of selected environmental changes on historical Beaufort Sea beluga MeHg concentrations from (1970-2010s); and, to investigate potential future trajectories of...


Further Examination of the Bio- Magnification of Mercury within Fish Species and watersheds of the Deh Cho and Their Varying Levels Among Lakes
Principal Investigator: Low, Mike
Licensed Year(s): 2024 2023 2021 2019
Summary: This licence has been issued for the scientific research application No.5348. The objectives of this research project are: 1) to determine why fish mercury levels vary among lakes in the Dehcho region; 2) to identify best predictors of fish mercury levels; 3) to determine with fish have the lowest levels of mercury and the highest levels of nutrients; and, 4) to collect data on parameters that ...


Monitoring of mercury, flame retardants and other chemicals in lake trout and cisco from Great Bear Lake
Principal Investigator: Evans, Marlene S.
Licensed Year(s): 2022 2021
Summary: This licence has been issued for the scientific research application No.5359. This study is designed to find out whether contaminant levels are changing in fish (lake trout and cisco) in Great Bear Lake. Of particular interest is mercury. It complements ongoing fish population studies being conducted by the Department of Fisheries and Oceans on Great Bear Lake and contributes to Deline's resear...


Nutrient and contaminant status in the wetlands of the Slave River Delta
Principal Investigator: Doig, Lorne
Licensed Year(s): 2022
Summary: This licence has been issued for the scientific research application No.5337. The objective is to answer key questions: 1. From the outer SRD (river-water dominated) to the apex of the SRD (runoff dominated), what is the current status of nutrients and contaminants in SRD wetland ecosystems? 2. How do trace elements (e.g., mercury) move through SRD wetland food webs? 3. How does water source...


Spatial and long-term trends in persistent organic contaminants and metals in fish from the Northwest Territories
Principal Investigator: Evans, Marlene S.
Licensed Year(s): 2023 2022 2017 2015 2014 2013 2012 2011 2010 2009 2008 2007 2006 2005
Summary: This licence has been issued for the scientific research application No.5350. The purpose of this study is to continue to investigate whether contaminant (mercury, other metals, persistent organic contaminants) levels are changing in fish in the Northwest Territories with a focus on Great Slave Lake. The research team plan to arrange collections of lake trout from the Hay River area and Lutsel ...


Contaminants (PAHs, mercury) in the Mackenzie River and fish health assessments: implementation of classic and new molecular screening tools for environmental monitoring and stressor assessment
Principal Investigator: Evans, Marlene S.
Licensed Year(s): 2022 2021
Summary: This licence has been issued for the scientific research application No.5333. This study will determine the concentrations of Polycyclic Aromatic Hydrocarbons (PAHs) in small-bodied fish in the Norman Wells/Imperial area near nature oil seeps and industrial activities with comparisons to be made with upstream (Tulita area) and downstream (Fort Good Hope) areas. The research team will also asses...


Temporal trend studies of trace metals and halogenated organic contaminants (HOCs), including new and emerging persistent compounds, in Mackenzie River burbot, Fort Good Hope, NWT.
Principal Investigator: Stern, Gary
Licensed Year(s): 2022 2021
Summary: This licence has been issued for the scientific research application No.5111. The short-term goals are to determine if 2020, 2021 and 2022 burbot contaminant concentrations: a) remain below Health Canada guidelines (i.e. <0.5 ppm mercury per gram fish). The research team will provide annual data to NWT Heath and Social Services for evaluation; b) are associated with dietary indicators, i.e. sta...


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