Principal Investigator:DELORMIER, Treena Licensed Year(s):
2011
Summary:
The objectives of this research project are:
To assess the risk for mercury exposure posed by fish consumption in the community of Tulita in the past summer and current winter seasons;
To examine the relationship between the consumption of sweetened beverages (low nutrient market food) and fish consumption; and
To explore the social and cultural importance of fish (traditional food) to the Dene...
Principal Investigator:Parlee, Brenda L Licensed Year(s):
2009
Summary:
This research aims to explore the following questions:
1) What are the characteristics (composition, structure, relationships, transactions, and flexibility) of social networks associated with the sharing of caribou and moose in the community of Fort Good Hope? What role do youth play in those networks?
2) What role do these social networks play in the livelihoods of resident and non-resident...
Principal Investigator:Parlee, Brenda L Licensed Year(s):
2009
Summary:
This licence is being issued for the scientific research application No. 904.
The primary objectives of this research are: 1) to understand how factors such as caribou availability, wage economy opportunities, fuel prices, store-bought food prices, alternative country food availability, and income affect harvesting behaviour; 2) to explore to what extent other meat sources are used to replace c...
Principal Investigator:Tallman, Ross F Licensed Year(s):
2006
Summary:
This study involves the assessment of valued fishes in lakes along the proposed Mackenzie Pipeline route. There is little information on fish populations in any of the smaller inland lakes of the region. Through community consultation in Fort Good Hope it was determined that Yeltea Lake should be studied. Yeltea Lake is utilized by residents for sustenance (containing lake trout, broad whitefish, ...
Principal Investigator:Kuhnlein, Harriet V Licensed Year(s):
2001
2000 Summary:
During the second interview phase scheduled for this year, dietary data will be collected again for children aged 10-12. During this time, a random sample of young women and children in school will be interviewed for their food choice decision factors based on information gathered during phase one (Nov-Dec, 2000). A second interview phase will take place in the same communities during Sept-Oct., 2...
Principal Investigator:Kuhnlein, Harriet V Licensed Year(s):
2000
Summary:
The Centre for Indigenous People's Nutrition (CINE) has developed the methodologies for analyses of nutrients in traditional food resources of Indigenous Peoples. It is recognized that risk and benefit assessments need to include information on food items as consumed. Databases used to process Arctic dietary data include both traditional food (TF) and market food (MF); while most MF items have n...
Principal Investigator:Simoneau, Nathalie Licensed Year(s):
1996
Summary:
Data collection will proceed with the organization of focus group meetings. Women will be invited to participate in the study through promotion of the project in the community. Women are the most likely group to provide information on nutrition as well as influence food intake of the family. A food preference assessment will be conducted at the start of the focus group discussions. Focus group...
Principal Investigator:Kuhnlein, Harriet V Licensed Year(s):
1994
Summary:
The researchers will collect information about levels of food comsumption in Aklavik, Arctic Red River, Deline, Ft. Good Hope, Colville Lake, Ft. Simpson, Ft. Rae, Lutsel K'e, Ft. Resolution, Ft. Smith, Ft. McPherson, Edzo, Wrigley, Jean-Marie River, Ft. Providence, Hay River, and Ft. Smith. 3 types of surveys will be delivered by trained community members: (1) a 24-hour diet recall; (2) a socio-c...
Principal Investigator:Kuhnlein, Harriet V Licensed Year(s):
1990
Summary:
Dr. Kuhnlein and her team will study the foods in the traditional food system of the Dene people of Fort Good Hope/Colville Lake for their composition and patterns of use. Nutritional properties as well as toxicological properties will be assessed. Household and personal food use interviews previously collected will be analyzed using nutrient and toxicology data of food samples from the Dene area....
Principal Investigator:Little, Lois M. Licensed Year(s):
1988
Summary:
The Dene Nation asked the Department of Indian and Northern Affairs to conduct a survey about fish caught in the Mackenzie Valley. Lutra Assoc. will be training someone in each community to ask questions like this: How many fish are not normal and why? Where are these caught? How much fish are people eating? Is this changing because more abnormal fish are being caught? What would happen if pe...