Principal Investigator:De Roose, Elsie C. Licensed Year(s):
2010
200920082007 Summary:
The objectives of this component of Healthy Foods North are:
1. Capacity building for community members and students in qualitative and quantitative research methodologies, data collection and community engagement, with the practical learning applications being facilitated through HFN.
2.Capacity building, training and education for communications through presentations, outreach, and results...
Principal Investigator:Willows, Noreen Licensed Year(s):
2001
Summary:
The Canadian Prenatal Nutrition Program (CPNP) of Health Canada, in collaboration with Katherine Gray-Donald (School of Dietetics and Human Nutrition, McGill University) is sponsoring a research investigation to understand the prevalence of high and low infant birth weight and associated health complications in aboriginal communities across Canada. The goal of this research is to facilitate progra...
Principal Investigator:Kuhnlein, Harriet V Licensed Year(s):
1998
Summary:
The objectives of this study are therefore: 1) derive quantitative estimates of traditional and market food among Inuit; 2) complete databases of nutrient and contaminant contents of traditional food; define benefits of traditional food in terms of nutritional, socioeconomic and cultural significance; define the levels of exposure to contaminants (heavy metals and organochlorines). In each commun...
Principal Investigator:De Roose, Elsie C. Licensed Year(s):
1998
Summary:
Information will be gathered by conducting postnatal interviews with women in communities without a Canada Prenatal Nutrition Program (CPNP) or or similar prenatal nutrition program. Interviews will be done by a trained interviewer, hired from the community under contract with Health Canada. The interviewer hired will have a health background where possible. The interviews will be done face to fa...
Principal Investigator:Godel, John Licensed Year(s):
1985
Summary:
To do a Northern Infant Nutritional Study by looking into the vitamin, mineral, and nutritional status of northern women during pregnancy and during breast feeding and to relate these findings to the vitamin status of their infants at birth and during the first six weeks of life; also to give vitamin supplements to the infants in a controller manner to re- evaluate their vitamin status at six wee...