18 record(s) found in the location "Inuvialuit Settlement Region" (multi-year projects are grouped):
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Can Greenhouses Increase Food Sovereignty in Remote Canadian Arctic Communities?
Principal Investigator: Robetson, Julie Belinda
Licensed Year(s): 2022
Summary: This licence has been issued for the scientific research application No.5266. This objective of this research is to understand the success of the Inuvik and Tuktoyaktuk greenhouses. Who grows their own food and how does it impact the community? In Inuvik the Principal Investigator (PI) is interested in how the greenhouse has operated and adapted the business model to continue to function and pr...


Food security, Social and Environmental Justice and resilience in the Canadian Arctic, using Participatory Video Method
Principal Investigator: Gauthier, Maeva
Licensed Year(s): 2022 2020 2019 2018
Summary: This licence has been issued for the scientific research application No.5073. This research will help better understand youth resilience and mobilization related to global changes of concern in the Arctic, more specifically the community of Tuktoyaktuk. To achieve this goal, the principal investigator (PI) will ask the questions: 1. In the context of escalating anticipated and unanticipated c...


Food Security Initiatives across the Northwest Territories
Principal Investigator: Skinner, Kelly
Licensed Year(s): 2021 2020
Summary: This licence has been issued for the scientific research application No.4936. This research aims to learn from and enhance community capacity to address priorities and inform both climate change and food security action and support-structures at local, regional, and territorial scales. This research will examine questions related to food security and climate change across the four cross-cut...


A Case Study of Two Arctic Communities Addressing Community Food Security Through Technology and Innovation: Perceptions, Impacts, and Adoption
Principal Investigator: Vold, Lindsey
Licensed Year(s): 2021
Summary: This licence has been issued for the scientific research application No.4866. The aim of this research is to support community food security. Working with the Inuvik Community Greenhouse (ICG), the purpose of this research is to improve services by talking with community residents about their perceptions and experiences about buying and growing local food. The research team are looking to find ...


Promoting Inuit food sovereignty: Community perspectives on the commercialization of country foods
Principal Investigator: Tod-Tims, Cahley
Licensed Year(s): 2019
Summary: This licence has been issued for the scientific research application No.4504. The primary goal of this research is to examine the following research questions using qualitative methods: 1) between whom, involving the transfer of which resources (food, money, equipment), and under what circumstances is country food currently exchanged? and, 2) what are the local desires for and concerns towards ...


The State Of Northwest Territories Country Food Systems: Planning For Long- Term Sustainability
Principal Investigator: Fresque-Baxter, Jennifer
Licensed Year(s): 2019 2018
Summary: The Aurora Research Institute (ARI) and Government of the Northwest Territories Department of Environment and Natural Resources (ENR) have joined with research partners in communities, Canadian universities, and throughout the NWT, including the Gwich’in Tribal Council (GTC), to conduct research on the state of country food systems in the Northwest Territories (NWT). Jessica Dutton (ARI) and Jenni...


Collaborative Research: Food Sovereignty and Self-Governance – Inuit Role in Managing Arctic Marine Resources
Principal Investigator: Behe, Carolina
Licensed Year(s): 2019 2018 2017
Summary: Objectives of this research are: to synthesize and evaluate existing legal frameworks for Inuit self-governance reflected in legal authorities in the United States (U.S.) and Canada; 2) to evaluate how existing Inuit self-governance approaches operate in practice by examining four co-management case studies as examples of approaches to food sovereignty, in order to gain a comprehensive understandi...


Supporting Food Security in the Inuvialuit Settlement Region: Working with Communities to Integrate Participatory Methods, Tools and Knowledge
Principal Investigator: Wesche, Sonia D
Licensed Year(s): 2018 2017 2016 2015
Summary: Building on the long-standing research collaboration, the research team will: 1) work with community Research Assistants to conduct a public engagement process in the six Inuvialuit Settlement Region (ISR) communities; 2) identify and prioritize existing and desired community-based initiatives to support food security in terms of country food, market food and locally-produced food, recognizing the...


Cultural Meaning of Food and Food Security
Principal Investigator: Pearce, Tristan D
Licensed Year(s): 2016 2015 2014
Summary: The purpose of the research is to study the meaning and experience of food and food security in Ulukhaktok. The main objectives are to: 1) document how Inuit define the concepts of "food", "food insecurity" and "health"; 2) examine patterns of country food consumption and sharing; and, 3) identify local knowledge of new species of wildlife important for subsistence. Sharing network interviews (...


Policy Options to Support Healthy Eating and Active Living
Principal Investigator: Fournier, Bonnie
Licensed Year(s): 2016 2015
Summary: The study will help to build knowledge, capacity, resources and skills of decision makers and practitioners/managers to develop and implement policy activities to create healthier environments including food security. In-depth interviews of approximately 1 hour in length will be conducted in person or on the telephone to examine the views of decision makers and practitioners/managers about hea...


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