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20 record(s) found in the location "Gwich'in Settlement Area" (multi-year projects are grouped):
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Policy Options to Support Healthy Eating and Active Living
Principal Investigator: Fournier, Bonnie
Licensed Year(s): 2016 2015
Summary: The study will help to build knowledge, capacity, resources and skills of decision makers and practitioners/managers to develop and implement policy activities to create healthier environments including food security. In-depth interviews of approximately 1 hour in length will be conducted in person or on the telephone to examine the views of decision makers and practitioners/managers about hea...
Licensed Year(s): 2016 2015
Summary: The study will help to build knowledge, capacity, resources and skills of decision makers and practitioners/managers to develop and implement policy activities to create healthier environments including food security. In-depth interviews of approximately 1 hour in length will be conducted in person or on the telephone to examine the views of decision makers and practitioners/managers about hea...
Aklavik Community Garden Project
Principal Investigator: Carraher, Sally
Licensed Year(s): 2015
Summary: Aklavik Community Garden Research Project goals are to: 1. gather data throughout the summer gardening season to: a. assess the influence of local climatic, environmental, and socio-cultural factors upon gardening success; b. develop locally-sustainable gardening techniques; and, c. assess the degree to which having affordable garden-raised foods available plus healthy cooking workshops may in...
Licensed Year(s): 2015
Summary: Aklavik Community Garden Research Project goals are to: 1. gather data throughout the summer gardening season to: a. assess the influence of local climatic, environmental, and socio-cultural factors upon gardening success; b. develop locally-sustainable gardening techniques; and, c. assess the degree to which having affordable garden-raised foods available plus healthy cooking workshops may in...
Food Security, Ice, Climate and Community Health
Principal Investigator: Chan, Laurie H. M.
Licensed Year(s): 2014
Summary: The objectives of this project are: 1) to develop a quantitative understanding of Inuit dietary change in Canada, with respect to environmental, cultural, economic and social constraints; 2) to predict the possible changes of Inuit diet composition and nutrient intakes as a result of environmental changes; and 3) to relate the broader dynamics of environmental change to Inuit food system change th...
Licensed Year(s): 2014
Summary: The objectives of this project are: 1) to develop a quantitative understanding of Inuit dietary change in Canada, with respect to environmental, cultural, economic and social constraints; 2) to predict the possible changes of Inuit diet composition and nutrient intakes as a result of environmental changes; and 3) to relate the broader dynamics of environmental change to Inuit food system change th...
Shifting stories, changing places: transformational narratives of climate change in northwestern Canada and Alaska
Principal Investigator: Van Wyck, Peter
Licensed Year(s): 2012
Summary: This research looks at how northern communities and environmental groups have deployed “public storytelling” to influence public policy in two particular instances related to northern food security and climate change: (1) protection of the Arctic National Wildlife Refuge lands as calving grounds of the Porcupine caribou herd and (2) regulation of industrial activities in the Arctic Ocean as these ...
Licensed Year(s): 2012
Summary: This research looks at how northern communities and environmental groups have deployed “public storytelling” to influence public policy in two particular instances related to northern food security and climate change: (1) protection of the Arctic National Wildlife Refuge lands as calving grounds of the Porcupine caribou herd and (2) regulation of industrial activities in the Arctic Ocean as these ...
Climate change impacts on Inuit food security in Canada’s Western Arctic: Constructing a comparative anthropological model to guide adaptation planning
Principal Investigator: Douglas, Vasiliki K
Licensed Year(s): 2012 2010
Summary: The purpose of this project is to assist the Inuvialuit in adaptation planning that will meet ongoing environmental and social challenges, while also maintaining their rights under the UN Declaration on the Rights of Indigenous Peoples. The existing knowledge, skills and networks that facilitate such adaptations are important community ‘assets’ that form the basis of capacity-building. The goal ...
Licensed Year(s): 2012 2010
Summary: The purpose of this project is to assist the Inuvialuit in adaptation planning that will meet ongoing environmental and social challenges, while also maintaining their rights under the UN Declaration on the Rights of Indigenous Peoples. The existing knowledge, skills and networks that facilitate such adaptations are important community ‘assets’ that form the basis of capacity-building. The goal ...
Backyard Gardening - A viable food production solution for Yellowknife?
Principal Investigator: Lizotte, Amy R
Licensed Year(s): 2012
Summary: The research seeks to identify a practical and tangible solution to localizing Yellowknife food and to empower a slower food movement in Yellowknife. The literature review will highlight success stories from NWT’s past and current food initiatives as well as other remote communities’ food successes, while drawing from the experiential knowledge and observations of interviewees. The interviews with...
Licensed Year(s): 2012
Summary: The research seeks to identify a practical and tangible solution to localizing Yellowknife food and to empower a slower food movement in Yellowknife. The literature review will highlight success stories from NWT’s past and current food initiatives as well as other remote communities’ food successes, while drawing from the experiential knowledge and observations of interviewees. The interviews with...
Climate change and food security among at-risk population in regional Inuit centres
Principal Investigator: Chatwood, Susan
Licensed Year(s): 2010
Summary: This research will document and describe the nature of food insecurity of at-risk populations in Inuvik using photo voice to facilitate semi-structured interviews and focus groups. The characteristics (i.e. age, sex, employment history, length in community, health status, family characteristics, etc) will be documented. The role of store foods, traditional foods, food networking and food sharing ...
Licensed Year(s): 2010
Summary: This research will document and describe the nature of food insecurity of at-risk populations in Inuvik using photo voice to facilitate semi-structured interviews and focus groups. The characteristics (i.e. age, sex, employment history, length in community, health status, family characteristics, etc) will be documented. The role of store foods, traditional foods, food networking and food sharing ...
Healthy Foods North - Experience and Training for Northerners
Principal Investigator: De Roose, Elsie C.
Licensed Year(s): 2010 2009 2008 2007
Summary: The objectives of this component of Healthy Foods North are: 1. Capacity building for community members and students in qualitative and quantitative research methodologies, data collection and community engagement, with the practical learning applications being facilitated through HFN. 2.Capacity building, training and education for communications through presentations, outreach, and results...
Licensed Year(s): 2010 2009 2008 2007
Summary: The objectives of this component of Healthy Foods North are: 1. Capacity building for community members and students in qualitative and quantitative research methodologies, data collection and community engagement, with the practical learning applications being facilitated through HFN. 2.Capacity building, training and education for communications through presentations, outreach, and results...
Climate as a Health Determinant in the Aklavik Region of the Northwest Territories
Principal Investigator: Chatwood, Susan
Licensed Year(s): 2009
Summary: This licence is being issued for the scientific research application No.1060. The main objectives of this research are to 1) describe climate change as a determinant of health and highlight the specific relevance to our northern regions; 2) describe the current climate changes evident globally, nationally, in circumpolar regions and in the community of Aklavik; 3) describe a health determinan...
Licensed Year(s): 2009
Summary: This licence is being issued for the scientific research application No.1060. The main objectives of this research are to 1) describe climate change as a determinant of health and highlight the specific relevance to our northern regions; 2) describe the current climate changes evident globally, nationally, in circumpolar regions and in the community of Aklavik; 3) describe a health determinan...
Food Intake and Price Survey Nutrition Project
Principal Investigator: Tomalik, Helen
Licensed Year(s): 1989
Summary: Ms. Tomalik a student at Ryerson Polytechnical Institute, supervised by the Inuvik Regional Nutritionist will conduct surveys in four communities. She will collect information on food prices and food intake. The information will be used in conjunction with the Department of Social Services in calculating the Food Allowance Scale....
Licensed Year(s): 1989
Summary: Ms. Tomalik a student at Ryerson Polytechnical Institute, supervised by the Inuvik Regional Nutritionist will conduct surveys in four communities. She will collect information on food prices and food intake. The information will be used in conjunction with the Department of Social Services in calculating the Food Allowance Scale....
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