NWT RESEARCH DATABASE

Principal Investigator: Singer, Claire L
Licensed Year(s): 2024 2023 2022
Summary: This licence has been issued for the scientific research application No.5495. The goal of this project is to complete a territory-wide Indigenous knowledge study to determine what we know about berries, describe any changes that are being seen in berries, identify potential causes of these changes, and outline what further information needs to be collected. The completion of this work will resu...

Principal Investigator: Kuhnlein, Harriet V
Licensed Year(s): 2008 2007 2006 2005
Summary: The intent of this study is to create sustainable, community-driven activities to improve diet for the Tetlit Gwich’in. The focus is on young women and children. The questions are: can diet be improved over a 2+ year program of food-based interventions? What impact does this have on health? How can traditional food be enhanced? What can be done to improve accessibility and use of quality market f...

Principal Investigator: Wray, Kristine E J
Licensed Year(s): 2008 2007
Summary: The objectives of this study are: 1)Investigate the scope and extent of Aboriginal knowledge networks concerning caribou; to what extent do harvesters draw upon local knowledge, traditional knowledge and/or scientific data generated by government and other sources to make their decisions about where, when and with whom to harvest? 2) Explore the extent to which traditional knowledge, generated...

Principal Investigator: Thompson, Amy L
Licensed Year(s): 2008 2007
Summary: This research entails a thorough literature search of all the available literature on loche livers and pathology, and an investigation into the occurrence of abnormal loche livers by field sampling and pathology analysis. A local fisher will be hired from each community (Inuvik, Aklavik, Tsiigehtchic and Fort McPherson) to collect loche. A Gwich’in Renewable Resources Board (GRRB) biologist an...

Principal Investigator: Van Gerwen-Toyne, Melanie
Licensed Year(s): 2002 2000
Summary: Peel River Fish Study - community monitors will be hired to catch and sample fish from their camps. These camps will be accessed by boat and helicopter. Monitors will catch fish with an experimental gillnet, measure fish, and remove aging structures. The...

Principal Investigator: Kuhnlein, Harriet V
Licensed Year(s): 2001 2000
Summary: During the second interview phase scheduled for this year, dietary data will be collected again for children aged 10-12. During this time, a random sample of young women and children in school will be interviewed for their food choice decision factors based on information gathered during phase one (Nov-Dec, 2000). A second interview phase will take place in the same communities during Sept-Oct., 2...

Principal Investigator: Kuhnlein, Harriet V
Licensed Year(s): 2000
Summary: The Centre for Indigenous People's Nutrition (CINE) has developed the methodologies for analyses of nutrients in traditional food resources of Indigenous Peoples. It is recognized that risk and benefit assessments need to include information on food items as consumed. Databases used to process Arctic dietary data include both traditional food (TF) and market food (MF); while most MF items have n...

Principal Investigator: Kuhnlein, Harriet V
Licensed Year(s): 1994
Summary: The researchers will collect information about levels of food comsumption in Aklavik, Arctic Red River, Deline, Ft. Good Hope, Colville Lake, Ft. Simpson, Ft. Rae, Lutsel K'e, Ft. Resolution, Ft. Smith, Ft. McPherson, Edzo, Wrigley, Jean-Marie River, Ft. Providence, Hay River, and Ft. Smith. 3 types of surveys will be delivered by trained community members: (1) a 24-hour diet recall; (2) a socio-c...

Principal Investigator: Little, Lois M.
Licensed Year(s): 1988
Summary: The Dene Nation asked the Department of Indian and Northern Affairs to conduct a survey about fish caught in the Mackenzie Valley. Lutra Assoc. will be training someone in each community to ask questions like this: How many fish are not normal and why? Where are these caught? How much fish are people eating? Is this changing because more abnormal fish are being caught? What would happen if pe...