6 record(s) found in the location "" (multi-year projects are grouped):
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The State Of Northwest Territories Country Food Systems: Planning For Long- Term Sustainability
Principal Investigator: Fresque-Baxter, Jennifer
Licensed Year(s): 2019 2018
Summary: The Aurora Research Institute (ARI) and Government of the Northwest Territories Department of Environment and Natural Resources (ENR) have joined with research partners in communities, Canadian universities, and throughout the NWT, including the Gwich’in Tribal Council (GTC), to conduct research on the state of country food systems in the Northwest Territories (NWT). Jessica Dutton (ARI) and Jenni...


Supporting Food Security in the Inuvialuit Settlement Region: Working with Communities to Integrate Participatory Methods, Tools and Knowledge
Principal Investigator: Wesche, Sonia D
Licensed Year(s): 2018 2017 2016 2015
Summary: Building on the long-standing research collaboration, the research team will: 1) work with community Research Assistants to conduct a public engagement process in the six Inuvialuit Settlement Region (ISR) communities; 2) identify and prioritize existing and desired community-based initiatives to support food security in terms of country food, market food and locally-produced food, recognizing the...


Policy Options to Support Healthy Eating and Active Living
Principal Investigator: Fournier, Bonnie
Licensed Year(s): 2016 2015
Summary: The study will help to build knowledge, capacity, resources and skills of decision makers and practitioners/managers to develop and implement policy activities to create healthier environments including food security. In-depth interviews of approximately 1 hour in length will be conducted in person or on the telephone to examine the views of decision makers and practitioners/managers about hea...


Aklavik Community Garden Project
Principal Investigator: Carraher, Sally
Licensed Year(s): 2015
Summary: Aklavik Community Garden Research Project goals are to: 1. gather data throughout the summer gardening season to: a. assess the influence of local climatic, environmental, and socio-cultural factors upon gardening success; b. develop locally-sustainable gardening techniques; and, c. assess the degree to which having affordable garden-raised foods available plus healthy cooking workshops may in...


Climate change impacts on Inuit food security in Canada’s Western Arctic: Constructing a comparative anthropological model to guide adaptation planning
Principal Investigator: Douglas, Vasiliki K
Licensed Year(s): 2012 2010
Summary: The purpose of this project is to assist the Inuvialuit in adaptation planning that will meet ongoing environmental and social challenges, while also maintaining their rights under the UN Declaration on the Rights of Indigenous Peoples. The existing knowledge, skills and networks that facilitate such adaptations are important community ‘assets’ that form the basis of capacity-building. The goal of...


Climate as a Health Determinant in the Aklavik Region of the Northwest Territories
Principal Investigator: Chatwood, Susan
Licensed Year(s): 2009
Summary: This licence is being issued for the scientific research application No.1060. The main objectives of this research are to 1) describe climate change as a determinant of health and highlight the specific relevance to our northern regions; 2) describe the current climate changes evident globally, nationally, in circumpolar regions and in the community of Aklavik; 3) describe a health determinan...


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