Principal Investigator:De Roose, Elsie C. Licensed Year(s):
2010
200920082007 Summary:
The objectives of this component of Healthy Foods North are:
1. Capacity building for community members and students in qualitative and quantitative research methodologies, data collection and community engagement, with the practical learning applications being facilitated through HFN.
2.Capacity building, training and education for communications through presentations, outreach, and results...