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81 record(s) found with the tag "traditional food" (multi-year projects are grouped):
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Licence #1979
Principal Investigator: Ellestad-Sayed, J.J.
Licensed Year(s): 1976
Summary: To determine the energy value, protein, lipid, vitamin, and mineral content of indigenous foods as consumed by the Inuit....
Licensed Year(s): 1976
Summary: To determine the energy value, protein, lipid, vitamin, and mineral content of indigenous foods as consumed by the Inuit....
TOTAL PAGES: 9
