Principal Investigator:Swanson, Heidi Licensed Year(s):201820172016201620152014
2013
Summary:
The objectives of this research project are to: 1) determine why fish mercury levels vary among lakes in the Deh Cho region; 2) identify best predictors of fish mercury levels; and, 3) determine which fish have the lowest levels of mercury and highest levels of micro-nutrients and fatty acids.
The methods for this project include two parts, first is the collection of food web data from each lak...