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Potential Impacts of Climate Change on the levels of Poly- and Perfluoroalkyls in Country Foods and Implications for Human Health Risk
chercheur principal:
Année(s) de permis: 2022
Résumé: This licence has been issued for the scientific research application No.5313. The objectives of this study are to estimate potential future Perfluorooctane sulfonate (PFOS) concentrations in marine country foods under two climate change scenarios, and to determine dietary exposure estimates and hazard indices based on potential future concentrations and dietary intake data. The longer-term obje...


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