14 record(s) found in the location "" (multi-year projects are grouped):
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Country Foods for Good Health Initiatives across the Northwest Territories
Principal Investigator: Ostertag, Sonja K
Licensed Year(s): 2024 2023 2022
Summary: This licence has been issued for the scientific research application No. 5831. The short-term objectives of this study are to: i) administer a health communication and risk perception survey tailored for the ISR – the Inuvialuit Food Messages Survey; ii) capture Inuvialuit values and perspectives of the country food system through interviews and photos for research and community use; iii) deter...


Aklavik Loche Harvest Monitoring Project
Principal Investigator: Campbell, Kiyo
Licensed Year(s): 2023
Summary: This licence has been issued for the scientific research application No. 5750. The Aklavik Hunters and Trappers Committee (AHTC) and Fisheries Joint Management Committee (FJMC) are working together to conduct burbot monitoring work including contaminants testing. The project aims to answer four main questions: • Has loche health and liver condition changed since the 2007 GRRB loche monitoring ...


Using computer models to understand what influences mercury levels in the Beaufort Sea Shelf food web
Principal Investigator: Giang, Amanda
Licensed Year(s): 2024 2023
Summary: This licence has been issued for the scientific research application No.5518. The objectives of this project are to develop and apply a computer model of mercury bioaccumulation in the Beaufort Sea Shelf food web; to estimate the effects of selected environmental changes on historical Beaufort Sea beluga MeHg concentrations from (1970-2010s); and, to investigate potential future trajectories of...


Potential Impacts of Climate Change on the levels of Poly- and Perfluoroalkyls in Country Foods and Implications for Human Health Risk
Principal Investigator: Wallace, Elizabeth
Licensed Year(s): 2022
Summary: This licence has been issued for the scientific research application No.5313. The objectives of this study are to estimate potential future Perfluorooctane sulfonate (PFOS) concentrations in marine country foods under two climate change scenarios, and to determine dietary exposure estimates and hazard indices based on potential future concentrations and dietary intake data. The longer-term obje...


Community-Based Water Quality Monitoring in the Northwest Territories
Principal Investigator: Beveridge, Meghan
Licensed Year(s): 2018 2017 2016 2015 2014 2013
Summary: The purpose of the project is to work in collaboration with Northwest Territories (NWT) communities to collect water quality data to answer community concerns and questions about the health of NWT waters, to enhance understanding of cumulative impacts and to contribute to decision making. There are three associated objectives: 1) collect water quality data at locations throughout the NWT, to ...


Cultural and Environmental History of Northern Food Hazards
Principal Investigator: Piper, Liza
Licensed Year(s): 2016 2015
Summary: This research seeks to understand whether concerns about environmental contamination or potentially hazardous food products (included imported foods) influenced women’s decisions about how to feed newborn infants after 1970. More broadly, the research team seeks to understand what factors (social, cultural, economic, environmental) influenced choices about feeding infants in the Mackenzie Delta r...


Monitoring and Surveillance of Water Borne Diseases in the Inuvialuit Settlement Region: Adaptating to a Changing Climate in the North
Principal Investigator: Chatwood, Susan
Licensed Year(s): 2010
Summary: The study will seek to describe the baseline measurements required for ongoing surveillance and monitoring of soil, water and human health outcomes in the ISR. Pilot water testing will be set up in water sources for ISR communities and identify and describe microbes and contaminants that are present. Based on the microbes and contaminants present in the water sources of the ISR, the researcher pla...


Loche Liver Study
Principal Investigator: Thompson, Amy L
Licensed Year(s): 2008 2007
Summary: This licence is being issued for the scientific research application # 778. This research will examine the livers of Loche fish in the GSA. This research will be completed through: 1) field collection of loche in each of the GSA communities; 2) biological sampling of loche; 3) analysis of stomach health and aging (using isotopes). More specifically, biological measurements will be taken for ea...


Assessment of contaminant and dietary nutrient interactions in the Inuit Heatlh Survey: Nunavut, Inuvialuit, Nunatsiavut
Principal Investigator: Chan, Laurie H. M.
Licensed Year(s): 2008
Summary: This study seeks to identify levels of contaminants in country foods in the region from which to estimate body burden of contaminants in participants of the Inuit Health Survey. The data will be utilized to assess the overall health status of survey participants, which will include studying the relationship between diet intake of contaminants and body burden; evaluating the complex interactions be...


Community Monitoring of the Fish Hole (Big Fish River) near Aklavik, NWT: 2006
Principal Investigator: Hoyt, Andrea J.
Licensed Year(s): 2006 2005
Summary: In the fall of 2004, the West Side Working Group decided to develop a program to monitor the Big Fish River, involving students from the high school, Hunters and Trappers Committee (HTC) members, and elders. This project will include a week-long field trip each year to the Big Fish River, as well as classroom learning, and reporting back to community members. The project will monitor changes in ...


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