Principal Investigator:Swanson, Heidi Licensed Year(s):20182017201620162015
2014
2013 Summary:
The objectives of this research project are: 1) to determine why fish mercury levels vary among lakes in the Deh Cho region; 2) to identify best predictors of fish mercury levels; and, 3) to determine which fish have the lowest levels of mercury and highest levels of micro-nutrients and fatty acids.
The methods for this project include two parts, first is the collection of food web data from ea...